Chef de Partie - Country Pub near Horsham, West Sussex - �30,000

Chefs Recruitment (UK)

Job Title: Chef de Partie, Pastry Chef de Partie - Gastro Pub

Job Term: Permanent

Location: Nr Horsham, West Sussex

Salary: £30,000

Hours: 45-50 hours, split shifts

Live in: No

Job Number: 26-00250

An exciting opportunity has arisen for two experienced Chefs de Partie to join the kitchen team of a busy, quality-led gastropub near Horsham.

Working as part of a small team of 4 chefs, you’ll be producing all-fresh food from quality ingredients, working across a varied menu with a strong focus on consistency, quality and presentation.

�?� THE ROLES

Chef de Partie

Run your own section confidently
Prepare and cook fresh food to a high standard
Work closely with the Head Chef and wider kitchen team
Maintain excellent food hygiene and kitchen standards

Chef de Partie - Pastry Focus

Take responsibility for the pastry and dessert section
Produce fresh desserts, pastries and baked items
Bring creativity and attention to detail to the dessert offering
Support the wider kitchen team when required

WE'RE LOOKING FOR

�? Previous experience as a Chef de Partie

�? A passion for cooking with fresh ingredients

�? Good knowledge of kitchen procedures and food hygiene

�? Ability to work well within a small, close-knit team

�? Reliable, organised and able to remain calm during busy service

�? For the pastry-focused role, previous pastry/dessert experience is essential

If you're an experienced Chef de Partie looking for your next opportunity in a quality kitchen, we'd love to hear from you.