Front Line Manager
2 Sisters Food Group
Date: 11 hours ago
City: Perth, Scotland
Contract type: Full time
Front Line Manager - Evenings
Location: Coupar Angus, Scotland
Salary: Competitive + Benefits
Shift Pattern: Sunday – Thursday (Sunday: 12pm–9pm | Mon–Thurs: 3:00pm–12:00am)
About Us
Joining 2 Sisters Food Group means becoming part of one of the UK’s largest and most respected food manufacturers. With over 13,500 colleagues and a turnover exceeding £3 billion, we’re proud to deliver quality and innovation to millions of customers every day. Our Coupar Angus site plays a key role in our UK Poultry division, producing high-quality fresh poultry products to some of the biggest names in food retail.
About The Role
As Front Line Manager, you’ll be responsible for overseeing a busy cuts area (including filleting and trimming), alongside whole birds and packaging lines. You’ll lead a team of 6 Key Operatives and have responsibility for up to 100 operatives ensuring production targets, KPIs, and quality standards are consistently met.
Key Responsibilities
This role is ideal for an ambitious leader from a fast-paced manufacturing background. While food production experience is desirable, we welcome applications from other industries with high-volume operations and strong leadership challenges.
Key Skills
At Coupar Angus, you’ll be part of a fast-paced and supportive team that values leadership, continuous improvement, and doing things the right way. This is a great opportunity to further your career in a business that’s committed to its people and products.
#poultry01
Location: Coupar Angus, Scotland
Salary: Competitive + Benefits
Shift Pattern: Sunday – Thursday (Sunday: 12pm–9pm | Mon–Thurs: 3:00pm–12:00am)
About Us
Joining 2 Sisters Food Group means becoming part of one of the UK’s largest and most respected food manufacturers. With over 13,500 colleagues and a turnover exceeding £3 billion, we’re proud to deliver quality and innovation to millions of customers every day. Our Coupar Angus site plays a key role in our UK Poultry division, producing high-quality fresh poultry products to some of the biggest names in food retail.
About The Role
As Front Line Manager, you’ll be responsible for overseeing a busy cuts area (including filleting and trimming), alongside whole birds and packaging lines. You’ll lead a team of 6 Key Operatives and have responsibility for up to 100 operatives ensuring production targets, KPIs, and quality standards are consistently met.
Key Responsibilities
- Lead and manage a team across multiple production lines
- Drive performance, productivity, and quality
- Ensure health, safety, and hygiene standards are upheld
- Foster a positive and engaged team culture
- Collaborate with peers and senior leaders to meet business goals
This role is ideal for an ambitious leader from a fast-paced manufacturing background. While food production experience is desirable, we welcome applications from other industries with high-volume operations and strong leadership challenges.
Key Skills
- Proven experience managing teams in a high-volume manufacturing environment
- Strong understanding of operational efficiency, quality control, and safety standards
- Excellent communication, leadership, and organisational skills
- Ability to work flexibly and stay calm under pressure in a dynamic factory setting
- 33 days holiday (inclusive of bank holidays)
- Structured training and development opportunities
- Health Assured Employee Assistance Programme & Grocery Aid support services
- Cycle2Work scheme
- Discounts at Boparan Restaurant Group brands including Giraffe, Ed’s Easy Diner & Harry Ramsden
At Coupar Angus, you’ll be part of a fast-paced and supportive team that values leadership, continuous improvement, and doing things the right way. This is a great opportunity to further your career in a business that’s committed to its people and products.
#poultry01
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